Fried Onion

We are the processor, Local Supplier and Exporter of fresh Crispy Fried Onion. We have wide experience in Cultivation and Processing of Agricultural Products, which are in processed in our well-equipped plant, with modern technologies.

We handle the entire production process right from growing the products to processing and packaging it for overseas and countrywide market. This ensures that our products meet the most stringent quality standards.

Our Fertilized Agricultural Land is known and very famous for the climatic and soil conditions are perfect for the raising of fresh onion and the ambient temperature is most appropriate for processing of Dehydrated Onion, the main reason behind this, it is the agricultural region, with fertile soil, adequate irrigation system and water supply, perfect climatically conditions. Hence, we offer all what the onions need.

Onion is one of the most basic and widely used ingredients in kitchens. The target consumer for onions is not only the high end class but also the street dwellers. Hence the quantity of onions needs to be in check to ensure proper fulfillment of the demands of the consumers. Hence we need to find the ways to regulate in markets such that it better serves the requirement of the consumers.

The crops like onion, garlic being high in water content are delicate commodities to store since they get ruined if kept in excess moisture. Hence we can prevent a major supply of onions from being wasted if we have sufficient methods to ensure safe storage for the same. The crop instead of being transported in trucks wherein the crop at bottom gets ruined because of the weight of the crops placed above. Hence we can adopt better storing techniques where the onions can be stored in crates and then transported in trucks. The proposed project envisions an alternative to store such crops wherein we need to dehydrate the crops and store them away from moisture. Dehydration is the removal of moisture under controlled temperature and humidity conditions without impairing the nutrient content of the product. The process ensures that the product prevents microbial growth. Thus dehydration offers a standard quality hygienic product in a concentrated form.

The light yellow crispy fried onion color is often used as an ornament in restaurants and homes. Sprinkle on soups, salads, and other Asian dishes to add flavor.